By Jonathan Tessier
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June 26, 2024
This is an easy detoxification method using fresh organic fruits and vegetables, and a variety of herbal teas. Quoted from “Ageless Recipes from Mother’s Kitchen” by Hannah Kroeger. Day 1 Consume all the fresh fruit you can eat (but no bananas). Good choices are apples, pears, berries, watermelon, pineapple, cherries and citrus fruit. The all fruit day has a powerful cleansing effect on the colon. Day 2 Drink nothing but herbal teas all day. Try peppermint, rosehip, hibiscus, elderberry, etc. Tea can be sweetened with a little raw honey or maple syrup. A full day of consuming only herbal teas releases toxins, salt, and excess calcium deposits from muscles, joints, and organs. Day 3 Consume all the raw and lightly steamed vegetables you want. Day three supplies the digestive tract with mineral rich bulk. Day 4 Make a large pot of broth using organic vegetables such as kale, cauliflower, carrots, onion, garlic, parsley, etc. Season with Herbamare or natural sea salt. Use organic bouillon cubes for flavour. Sip only the broth all day. Day four the blood, lymph, and inner organs are mineralized. Some wonderful Indigenous wisdom!