16 Nov Maple-Glazed Walnuts
Posted at 15:16h in Recipe
These sweet nuts are not only so simple to make but completely addictive. Be warned!
Try with our roasted rosemary nuts for an epic contrast.
- 2 cups walnuts (or pecans if preferred)
- 1/3 cup maple syrup
- Sprinkle of sea salt
- Throw walnuts into pan & coat evenly with syrup
- Sprinkle in the sea salt
- Stir for 3-5 minutes, then enjoy!
Add these walnuts & roasted rosemary nuts to your chacuterie board for a burst of taste and a good source of protein.
In collaboration with Jess from THE PAIR-ADIGM